Geography, asked by siscor42, 8 months ago

What opportunities are there post COVID-19 to redevelop food systems?...what are the lessons learnt from the pandemic current food systems

Answers

Answered by ARKRANGER
0

Answer:There is currently no evidence that you can catch COVID-19 from food or food packaging. Coronaviruses cannot multiply in food. You should keep at least 1m from other shoppers. Recommendation from WHO. Official WHO website. Learn about Coronavirus.

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Explanation:

The pandemic has laid bare the weaknesses in our global food system.

We must take this opportunity to rethink the way we produce, distribute and eat food in order to help build a healthier and more sustainable world.

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