Question

What part of lotus plant we can use it as food ?
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Answer 1

Answer:

The Lotus plant (Nelumbo Nucifera) is one of those plants where each and every part is edible. The Roots and tuber are a delicacy in many parts of Asia.

The flower is used both as a Savory topping after being dried and also makes for a great tea.

The Seeds are eaten both raw and roasted. They are also the main ingredient in many South asian curries.

The Leaf and sometimes the stem too, are steamed with spices or herbs and eaten.