Biology, asked by kapish968, 1 year ago

What percentage of moisture should be present in the food grains at the time of storage?

Answers

Answered by Anonymous
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Hello here is your answer

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What percentage of moisture should be present in the food grains at the time of storage?
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Required Answer:-

Percentage between 18-25% of moisture should be present in the food grains at the time of storage.

• 6 months long can grain be Stored.

•This storage loss of food grains has been found hugely .


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