Question

what precautions do your parents take to keep foodstuffs safe​

Answer 1

Answer:

Wash your hands with warm water and soap before preparing foods and after handling raw meat, poultry, fish, or egg products. Keep raw meats and their juices away from other foods in the refrigerator and on countertops. Never wash raw chicken. Washing raw meat and poultry can spread germs around the kitchen.

Explanation:

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