What preservation techniques prevent the spoiling of food
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Explanation:
put it in air tight containers and protect it from air
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Hello dear
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The preservation techniques which prevent the spoiling of food poisoning are as following →
i) Sun drying or dehydration
ii) Heating
iii) Cooling
iv) Deep freezing
v) Adding of common salt
vi) Addition of sugar
vii) Addition of oil and vinegar
viii) Use of chemical preservation.
Thankyou☺
here is ur answer
The preservation techniques which prevent the spoiling of food poisoning are as following →
i) Sun drying or dehydration
ii) Heating
iii) Cooling
iv) Deep freezing
v) Adding of common salt
vi) Addition of sugar
vii) Addition of oil and vinegar
viii) Use of chemical preservation.
Thankyou☺
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