What process involves heating milk to kill all harmful bacteria without affecting the nutritional value?
a. boiling
b. contamination
c. pasteurization
d. refrigeration
Answers
Answered by
0
the process is called as Pasteurization
Gabi:
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Answered by
1
hiii!!!
here's ur answer...
the correct option is c) pasteurization.
in this process milk is heated upto 70°C for 15-20 seconds and then cooled and stored. this process was discovered by Louis Pasteur.
hope this helps..!
here's ur answer...
the correct option is c) pasteurization.
in this process milk is heated upto 70°C for 15-20 seconds and then cooled and stored. this process was discovered by Louis Pasteur.
hope this helps..!
Thank you!!!!!!!!!!!
yes ....wc
wlcm!!!!!!!!!!!
your answer is detailed good
thank you :)
yup
ok bye
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