What products are produced with fermentation process?
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The products are of many types: alcohol, glycerol, and carbon dioxide from yeast fermentation of various sugars; butyl alcohol, acetone, lactic acid, monosodium glutamate, and acetic acid from various bacteria; and citric acid, gluconic acid, and small amounts of antibiotics, vitamin B12, and riboflavin
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Answered by
9
Explanation:
the products produced with fermentation process are
: Alcohal
2.glycerol, carbon dioxide from yeast fermentation of various sugars 4.acetone,
4.acetone, 5.lactic acid, 6.monosodium glutamate, 7. acetic acid from various bacteria; 8. citric acid, 9.gluconic acid, 10. small amounts of antibiotics, 11.vitamin B12,etc
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