what r sprouted seeds
Answers
Explanation:
Sprouting is the natural germination process by which seeds or spores put out shoots, plants produce new leaves or buds, or other newly developing parts experience further growth. In the field of nutrition, the term signifies the practice of germinating seeds, to be eaten raw or cooked.
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Sprouts are seeds that have germinated and become very young plants.
This germination process usually begins with the seeds being soaked for several hours.
The soaked seeds are then exposed to the right combination of temperature and moisture, and allowed to grow for two to seven days.
The end product is generally a sprout measuring 1/8–2 inches (2–5 cm) long.
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