What separates rice+water
Answers
Explanation:
imagine you want to wash the rice, because once cooked, the water you add will either be absorbed by the rice or evaporate. You can use a strainer to separate the water, although that’s not necessary when washing rice. Just swirl it around in the pot and pour it out. Use cold water to wash rice, and do as many times as needed until the water runs clear.
To cook the rice, use a ratio of 2:1 of water to rice. Salt the water well, I usually use a teaspoon of salt for every cup of rice. Try adding some frozen corn in the rice, and maybe some frozen peas as well. I prefer using a rice cooker, as it always gives me perfect results. If you don’t have one, keep stirring the rice regularly to prevent it sticking. Use medium heat and cook until the water has evaporated.
I hope my answer helps you.
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