Question

What separation method is used to make pineapple jam?

Answer 1

Answer:

Using the colander/sieve will give a fruit pulp of a smooth consistency, which is good for making pineapple jelly. The residue that does not pass through the colander/sieve can be put into a muslin cloth and the juice squeezed out to get the maximum extraction of fruit pulp.

Explanation:

follow me ❤❤❤❤