what should we eat when we Have a defiency of vitamin b12
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1
Answer:
meat, egg, milk, fish.
Answered by
1
Answer:
to increase the amount of vitamin B12 in your diet, eat more of foods that contain it, such as:
1.Beef, liver, and chicken.
2. fish and shellfish such as trout, salmon, tuna fish, and clams.
3. fortified breakfast cereal.
4. low-fat milk, yogurt, and cheese.
5. eggs.
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