what subsistence
strategies adopted by Harappan culture?
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*The subsistence stratrgies are .
Harrapan people were ate wide range of plant and animals products , including fish . These are study by archaeo-botanist , who are the specialists in ancient plant remains .
Grains founds at harappan sites include wheat , barley , lentil , chickpea , and seasem .
Animals bones found at harappan sites include those of cattle , sheep , goat , buffalo , and pig . Studies done by archaeo-zoologist.
Bone of wild species such as boar , deer , and gharial are also found*
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whhiwal
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