Science, asked by sharmaanubha901, 8 months ago

What Things arr soaked before cooking in your house ? Why ? ANSWER- Following things are soaked before cooking : Chana , moong , dry pea , rajma , soyabean , pulses etc

Answers

Answered by anilsainitkd

Answer:

these things are soaked to make them soft so that they can be cooked easily. Pulses are also soaked to form sprouts. (ii) We eat chana and moong daal after sprouting

Explanation: ok

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What Things arr soaked before cooking in your house ? Why ? ANSWER- Following things are soaked before cooking : Chana , moong , dry pea , rajma , soyabean , pulses etc​

Answers

What Things arr soaked before cooking in your house ? Why ? ANSWER- Following things are soaked before cooking : Chana , moong , dry pea , rajma , soyabean , pulses etc