Question

what things to we eat other than foodgrains​

Answer 1

Explanation:

Bulgur. Most often seen as the key ingredient of the Middle Eastern staple tabbouleh, bulgur is a type of wheat that needs only a few minutes to cook. ...

Rice. This extremely versatile grain is widely available, inexpensive, and gluten-free. ...

Corn. ...

Oats. ...

Farro. ...

Teff. ...

Sorghum. ...

Quinoa.

Hope it helps you

Answer 2

Answer:Lot of things actually.

Explanation:

We can eat alga like Chlorella (which space travelers eat), we eat fish, chicken, beef, fruits, crabs, squids, morels and truffels are also algae so we do eat them. We eat eggs also.