Question

what type of chemical reaction is represented by rancidity? suggested one method to prevent it​

Answer 1

Answer:

Rancidity is essentially the oxidation of oils and fats in foods.

Approaches to preventing it include (a) sealing the food away from oxygen in the air to prevent oxidation and (b) refrigeration to slow the rates of chemical reactions.

Answer 2

Answer:

Rancidity is the answer

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