What types of crops were grown by the Egyptians and how
Egyptians became a wealthy and powerful Kingdom?
Answers
Answer:
This was possible because of the ingenuity of the Egyptians as they developed basin irrigation. Their farming practices allowed them to grow staple food crops, especially grains such as wheat and barley, and industrial crops, such as flax and papyrus. They excelled in horticulture.
Answer:
Egyptians grew crops such as wheat, barley, vegetables, figs, melons, pomegranates and vines. They also grew flax which was made into linen. The most important crop was grain. The ancient Egyptians used grain to make bread, porridge and beer.
By the time of the reign of Amenhotep III (1386-1353 BCE), Egypt was among the wealthiest and most powerful in the world. ... Wealth flowed into the royal treasury from beyond Egypt's borders and Amenhotep III could afford to pay large crews of workers to erect his temples and monuments.
Explanation:
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