What were the reason behind the increase in price of bread ?( French Revolution)
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A variety of forces contribute to rising food prices: high energy prices, increased income, climate change and the increased production of biofuel. Income and per capita consumption in developing countries has increased; consequently, demand has also risen
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Because there was less supply than there was demand, the price of bread increased by 200% by 1789. Since the 3rd Estate, which was made up of most of France's population, was being taxed heavily, most people could not afford to pay double the money for bread in addition to high taxes.
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