Biology, asked by arifarizvi3331, 1 year ago

What will happen if.Any other fungus.Such.As mould.Is.Added to the cake flour instead of yeast?

Answers

Answered by rkbad58
7

We know that bakers use yeast to make the dough "rise"; without Yeast, our bread would be like flat, hard cakes.other fungus does not make the dough rise and also they are harmful to human body.

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