what will happen if you add butter milk to chilled milk ?
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Explanation:
Buttermilk is made from curd. ... So, the same process would have taken place if buttermilk is added to milk. But here the milk is chilled, so at this temperature growth of Lactobacillus is prevented, so no formation of curd takes place but when chilled milk comes to normal room temperature, it will become curd.
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