what will happen to the melting point of ice when common salt is added to it??
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When added to ice, salt first dissolves in the film of liquid water that is always present on the surface, thereby lowering its freezing point below the icestemperature. Ice in contact with saltywater therefore melts, creating more liquid water, which dissolves more salt, thereby causing more ice to melt, and so on.
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Answer:
the melting point will be fast
Explanation:
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