Question

What will happen when fruit juice is fermented ?​

Answer 1

Answer:

Virtually any fruit or sugary plant sap can be processed into an alcoholic beverage. The process is well known being essentially an alcoholic fermentation of sugars to yield alcohol and carbon dioxide. ... Grape wine is perhaps the most economically important fruit juice alcohol.

Answer 2

Answer:

Any fruit with good proportion of sugar may be used in producing fermented fruit juice and the resultant fruit juice is normally named after the fruit. The type of fermented fruit juice to be produced dictates the fruit and strain of yeast to be involved.