what would happen if the concentration of salt in the stomata would increase
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Although some of the physiological mechanisms which contribute to salt tolerance in plants are known, there are still
some major gaps in understanding and it remains impossible to provide a satisfactory integrated picture for the plant
as a whole. The operation of stomata in halophytes has received little attention even though all of the salt present
in the shoot (apart from that taken in during submergence) is thought to be carried in the transpiration stream. In
non-halophytes, stomatal function is damaged by sodium ions, and disruption of the normal regulation of
transpiration should be seen as a possible contributor to their inability to survive in salt-laden so
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