Question

What would you do to prevent food from being leftover or wasted?​

Answer 1

Answer:

cover the food when unkept if not eaten, use anti-chemical powders etc

Explanation:

here are 2 efficient pointers

if you want some more pointer then-

Don't over buy. Keep track of what you've bought and used. ...

Check the use-by dates of fresh food when you buy it. These are the dates to take notice of, rather than the best-before dates. ...

Plan ahead. ...

Get to know your grocer. ...

Love your freezer.