what you will do with wheat
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Most wheat is typically milled into flour and is then used to make a wide range of foods including breads,muffins, noodles, pasta, biscuits, cakes, cookies, pastries, cereal bars, sweet and savory snack foods, and crackers.
Answered by
1
Answer:
Most wheat is typically milled into flour and is then used to make a wide range of foods including breads,muffins, noodles, pasta, biscuits, cakes, cookies, pastries, cereal bars, sweet and savory snack foods, and crackers.
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