whatis principle involved in pressure cooker
Answers
Answered by
1
As pressure cooking cooks food faster than conventional cooking methods, it saves energy. Pressure is created by boiling a liquid, such as water or broth, inside the closed pressure cooker. The trapped steam increases the internal pressure and allows the temperature to rise.
Anonymous:
Hope you liked it.. pls mark it as brainliest...
Similar questions
CBSE BOARD X,
8 months ago
Science,
8 months ago
Economy,
8 months ago
English,
1 year ago
English,
1 year ago
Social Sciences,
1 year ago
History,
1 year ago