Wheat dough if left in the open,after few days starts to emit a foul smell and becomes unfit for use.give reason
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heya...
your answer is:
Wheat dough is left in the open after few days start to emit a foul smell and becomes unfit for use.because the microorganisms rises in it.
It may help you...☺☺
your answer is:
Wheat dough is left in the open after few days start to emit a foul smell and becomes unfit for use.because the microorganisms rises in it.
It may help you...☺☺
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