Science, asked by samantamamanta1645, 7 months ago

When baking soda is added to vinegar:

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Answered by pranavgande123
3

Answer:

last option

Explanation:

In our case, baking soda is sodium bicarbonate (a base) and vinegar is diluted acetic acid. When they react to release the OH and H to become water, they also release carbon dioxide. This makes the reaction bubble and expand, just like when you shake up a can of soda and open it!

Answered by arjunkmar
3

Answer:

carbon dioxide gas is released

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