When cold water is poured over a tightly corked tin can containing steam, the tin can gets crushed. What crushes the tin can? Shortest answer will be marked as brainiest!
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When cold water is poured over a tightly corked can, the steam condenses into water and creates a partial vacuum inside the can. As there is no air pressure inside the can, the air pressure from outside acting on all sides on the tin crush it.
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Atmospheric pressure crushed the tin can.
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