When common salt is dissolved in water, it raises the boiling point of water. Why?
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Answer:
This is an example of elevation is Boiling point.
Explanation:
Salt can dissolve in water easily into Na and Cl ions
These ions hinder the escaping of water from the surface after boiling.
a good example of it in practical is you may have seen people put salt while boiling an egg.
Why so?
Egg has sligtly higher boiling point than water.
so when you add salt, the water gets closer and closer to boiling point if egg making it completely boiled.
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