Environmental Sciences, asked by jhababita815gmailcom, 1 month ago

when making a sherbet what do we do to make sugar dissolve quickly​

Answers

Answered by shm0618007jasleen
8

Answer:

Ans. When making a sherbet, we stir with a spoon so that the sugar dissolves quickly in the water.

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Answered by shivanshi3265
2

Answer:

When making a sherbet, we stir with a spoon so that the sugar dissolves quickly in the water

Explanation:

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