Question

When peptides are broken down by peptidases,
(a)Maltose
(b)Proteins
(c)Fatty acids and glycerol
(d)Amino acids​

Answer 1

Answer:

d.) Amino acids

Explanation:

Peptidases are catalytically active proteins (enzymes) that cleave peptide bonds in proteins and peptides by hydrolysis. Not only do peptidases break down proteins and peptides so that the amino acids can be recycled and used during growth and remodelling, but they are also important for modifying proteins.

Answer 2

Answer:

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