Question

When some dough was left in open for few days it started emitting a foul smell state why

Answer 1

Answer:

• The dough kept in open for few days it started emitting foul smell because of the growth of fungus.

Explanation:

• If the dough is kept outside for some days and if it is not attended it will become unfit to use because of the foul smell coming out of it.

• This smells comes because of the growth of fungus on the dough.

• The air contains minor spores of fungus like yeast which when settle on the dough starts to grow on it.

• In the process of growing on the dough they decompose the dough by releasing chemicals which causes it to rot.

• Thereby causing the foul smell of rot.