Question

When two or more drops of the 1 point
same liquid come closer, the
tendency is for them to
O Cake
O Coalesce
O
Phase inversion
O Cracking​

Answer 1

Answer:

Emulsions are by definition dispersions of a liquid phase in another, which exhibit a certain stability, in most cases thanks to the presence of an adsorbed surfactant at interface. Hence, at least two immiscible liquid phases should be present to make an emulsion. As a consequence, the phase behavior of the system made by the surfactant (S) and the two immiscible liquids, referred to as oil (O) and water (W) in a very general way, is of paramount importance [1].

Explanation:

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