Science, asked by bhattacharjeeayushma, 10 months ago


When using frozen food items one should take out only the required
quantities; thawed food should never be refrozen.give reasons​

Answers

Answered by muhammedinaz5473
1

Answer:

When using frozen food items one should take out only the required quantities thawed food should never be refrozen, as while putting a thawed piece of steak or brick of cheese back into the freezer might lead to some changes in taste or texture, it’s perfectly safe and poses no risks to your health.

Explanation:

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