when we cut onion why we get tear
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Explanation:
Onions produce the chemical irritant known as syn-propanethial-S-oxide. It stimulates the eyes' lachrymal glands so they release tears. Scientists used to blame the enzyme allinase for the instability of substances in a cut onion.
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Answer:
Due to a chemical called syn -propanethial -S- oxide
Explanation:
It simulates the eyes lachyraml glands so they ralase tears
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