Question

When we eat rice chapati we get a sweet taste after chewing them for sometime what is the reason behind this

Answer 1

$\huge\bold\star\purple{Answer}$

When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is heroes. It is generally food in our body by hydrolysis of starch. .......☺

Answer 2

Answer:

answer is starch.

Step-by-step explanation:

because because in chapati there is starch that is wild chapati is sweet after chewing.

it is also present in bread.