Question

where is saffron crocus most abundant in the wild ?​

Answer 1

Explanation:

Almost all saffron grows in a belt from Spain in the west to Kashmir in the east. In 2014, 250 t (250,000 kg) were produced worldwide. Iran is responsible for 90–93% of global production, with much of their produce exported. In the 21st century, cultivation in Greece and Afghanistan increased.

Answer 2

The saffron crocus is a triploid that is incapable of independent sexual reproduction — all propagation is via manual "divide-and-set" of a starter clone. It may have emerged via plant breeding in late Bronze-Age Crete.