Question

Where the tea is traditionally prepared by butter and salt

Answer 1

The _____ tea is traditionally prepared by boiling tea with added butter and salt . Tibetan tea is traditionally prepared by boiling with added salt and butter. The Tibetan tea is also known as Po Cha in Tibet

Answer 2

Tibetan tea is traditionally prepared by butter and salt and this is preparedin ladakh ,and Sikkim and north eastern state