Question

which African culture food would you choose to sow seeds in the field llustrates the process and phenomenon
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Answer 1

Traditionally, the various cuisines of Africa use a combination of locally available fruits such as, cereal grains and vegetables, as well as milk and meat products,and do not usually have food imported. In some parts of the continent, the traditional diet features an abundance of milk, curd and whey products.

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ItzAnju❤

Answer 2

Answer:

The above answer is correct.