which are the types of consumers? what are the criteria for their classification?
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Answer:
The four types of consumers in ecology are herbivores, carnivores, omnivores, and decomposers.
Explanation:
The main criteria for the classification are:
importance of the disease or severity of the infection;
infectivity (virulence of the strain, infective dose, mode of transmission, natural route of infection);
host range of the micro-organism and spectrum of specificity of target-species;
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