Science, asked by abuubaidkhan830, 3 months ago

which bacteria turns milk to curd

Answers

Answered by NANCYSINGHAL

Answer:

lactobacillus bacteria turns milk to card

Answered by ArmyArlo

Answer:

lactobacillus

Explanation:

When milk is heated to a temperature of 30-40 degrees centigrade and a small amount of old curd added to it, the lactobacillus in that curd sample gets activated and multiplies. These convert the lactose into lactic acid, which imparts the sour taste to curd

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