which chemical made impervious to cook tissue ?
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Answer:
please mark it as brain list answer please
Explanation:
The thin walls of the cork cells are saturated with a waxy substance called as suberin. It makes cork almost impervious to water and air.
So, the correct answer is option C.
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Answer:
The walls of cork cells are heavily thickened with an organic substance, suberin, Suberin makes these cells impervious to water and gases.
Explanation:
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