Science, asked by ruchi5531, 9 months ago

Which chemical reagent will we use the test to the following food items : bread , peanut , soya bean , paneer , banana , boiled rice , pulses , potato

Answers

Answered by bhadwasi2009
26

Answer:

Bread : iodine.

Peanuts : tissue paper.

Soya bean : copper sulphate.etc..

Explanation:

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