Which colour will we get when the sample is TEA and RED CABBAGE JUICE is indicator?
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Answer:
Red cabbage juice contains a natural pH indicator that changes colors depending on the acidity of the solution. The pigment in red cabbage that causes the red color change is called flavin (an anthocyanin).
Values of Áa and Áb of black tea infusions were on the positive scales ( Table 5), suggesting that the black tea infusions were red and yellow in colour.
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Answer:
its blue black
Explanation:
it's because when red red mix up with microbial agents which make it blue black
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