Science, asked by maariaelizabeth62, 24 days ago

Which component of food could you identify in potatoes?

Answers

Answered by Simran200837

Explanation:

Components of food that can be easily identified in potatoes include potassium, vitamin C, B6 an traces of riboflavin. You will also get thiamine, magnesium, folate and phosphorous.

Answered by satvinderrana911

Answer:

Components of food that can be easily identified in potatoes include potassium, vitamin C, B6 an traces of riboflavin. You will also get thiamine, magnesium, folate and phosphorous.

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