which control loss of water in plants
Answers
Answered by
1
Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers. Water is necessary for plants but only a small amount of water taken up by the roots is used for growth and metabolism. The remaining 97–99.5% is lost by transpiration and guttation. ... Light supply, The rate of transpiration is controlled by stomatal aperture.
Similar questions
Physics,
7 months ago
Social Sciences,
7 months ago
Science,
1 year ago
English,
1 year ago
Science,
1 year ago
Social Sciences,
1 year ago