which crop is the staple diet of the
trapical and sub-tropical regions.
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0
Answer:
Rice
RiceRice is the standard food of tropical and sub-tropical region. Explanation: Staple foods are borrowed either from vegetables or animal products, and accepted staples contains cereals (such as rice, wheat, maize, millet, and sorghum), starchy tubers or root vegetables.
Answered by
1
Answer:
Rice
Rice is the standard food of tropical and sub-tropical region. Explanation: Staple foods are borrowed either from vegetables or animal products, and accepted staples contains cereals (such as rice, wheat, maize, millet, and sorghum), starchy tubers or root vegetables
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