which crops did the Harappans grow animals were domesticated
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Traditionally, archaeologists had regarded the Harappans as using cattle primarily as draft animals and as a source of food. (Other staple foods were produced by cultivation, and included wheat, barley, peas, and beans, as well as cotton.)
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Explanation:
Traditionally, archaeologists had regarded the Harappans as using cattle primarily as draft animals and as a source of food. (Other staple foods were produced by cultivation, and included wheat, barley, peas, and beans, as well as cotton.)
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