Which cultural group once preserved food by burying kimchi pots underground during the winter? A. Turkmen B. Chinese C. Koreans D. nomadic Mongolian herders
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I'm going to go with "Korean", because they're famous for kimchee
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The cultural groups of Koreans were preserved the foods by burying in the Kimichi pots during the winter.
Explanation:
- The Cultural groups who were famous for storing food underground in kimchi pots earlier were the Koreans, during winter season.
- When the temperatures came soaring down to sub –zero and the coldness of the winter crippled into the food.
- It was the only way to preserve or store the food by storing it in the kimchee pots that kept the food intact and helped it to survive for long period of time.
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