Question

which dish used for making food​

Answer 1

Answer:

Bread pan – also called a loaf pan, a pan specifically designed for baking bread. Caquelon – a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot. Casserole – a large, deep dish used both in the oven and as a serving vessel.

Answer 2

Answer:

bread pan

Explanation:

it is also called loaf pan